our daily menu
14th August 2022 

Radicchio | Burrata | Pecan Tapenade


Roast Beef | BBQ Flavors | Corn | Tomato


Slightly truffled parmesan foam soup

with balsamic vinegar & roasted nuts


Back of veal

& lightly smoked paprika jus
with chanterelles in textures and polenta


Tyrolean potato “Schlutzkrapfen”

with brown butter & pickled carrots


Raspberry & Beetroot in textures

with Valrhona Opalys

Daily menu
EURO 58,00
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